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Acacia boormanii - Photo M. Fagg A3435
Acacia pycnantha - Photo R. Hotchkiss A5027
Acacia aneura - Photo M. Fagg A9918
  • Introduction
  • Acacia as Garden Plants
  • Distribution
  • Propagation
  • Flowers
  • Acacia and People
  • Foliage
  • Further Reading
  • Commonly Grown Acacia - single page list
    (100 species descriptions in a single document
    with links to the currently available photos from APII )
  • Commonly Grown Acacia - individual entries
    (100 species with links to individual descriptions
    with a portrait photo of each species )
  • Some photographs of Acacia
  • Acacia vs Racosperma as a name for the genus
    - a controversy in the botanical community 2006
  • The Commonwealth Floral Emblem, Acacia pycnantha
  • Wattle 'nymphs' ! - art photography from 1921.
  • Eirene Mort's Acacia illustrations - line drawings to download, published in 1914
  • World Wide Wattle - a website with a wealth of information on the genus Acacia
  • Wattle Day interview with Joe Miller on his 'Tree of Trees' Acacia phylogeny in 2009 [MP4 file, 10,000 KB]
  • Introduction

    The genus Acacia belongs to the family Mimosaceae. There are some 1350 species of Acacia found throughout the world and close to 1000 of these are to be found in Australia. Commonly known as Wattle, Acacia is the largest genus of vascular plants in Australia. Australia's national floral emblem is Acacia pycnantha, the Golden Wattle. Wattle Day is celebrated on the 1st of September each year.

    Acacia pycnantha - Photo R. Hotchkiss A5027

    Distribution

    Within Australia Acacia occupies vast areas of the continent and is to be found in a wide range of differing habitats from coastal to sub-alpine regions and from high rainfall to arid inland areas. They are particularly prevalent in the arid and semi-arid and the dry sub-tropical regions of the country.

    Acacia is to be found in Australia, Africa, Madagascar, throughout the Asia - Pacific region and in the Americas.

    Map showing world-wide distribution of Acacia

    Flowers

    Individual flowers are arranged in inflorescences that may be either globular heads or cylindrical spikes. Each inflorescence may comprise from as few as 3 individual flowers (e.g. Acacia lunata) to as many as 130 or more (e.g. Acacia anceps). Acacia species flower throughout the year although the bulk of species flower during spring and summer and a lesser number flower during autumn and winter.

    Acacia cultriformis showing globular inflorescence - Photo M. Fagg A3457
    Globular inflorescences
    (Acacia cultriformis)

    Illustration of Acacia inflorescence types
    Acacia
    inflorescence types - globular (left) and cylindrical (right)

    Acacia blakei showing cylindrical inflorescence - Photo M. Fagg A 9923
    Cylindrical inflorescences
    (Acacia blakei)

    Acacia purpurapetala - Photo R. Hotchkiss A5033
    Acacia purpureapetala

    Flowers can vary in colour through cream, pale yellow to gold. One species, Acacia purpureapetala, has purple flowers whilst a form of Acacia leprosa has red flowers. The flowers of many species are delicately perfumed.

    Foliage

    Illustration of foliage diversity in Acacia
    Some of the diversity of foliage in Acacia

    Acacia show a range of foliage types. The true leaves are divided into leaflets, but a large group of wattles develop modified flat leaf-like structures called phyllodes (which are simply flattened stems) soon after germination. The foliage colour of Acacia ranges from light or dark green to blue or silver-grey.

    Illustrations showing progression from leaves to phyllodes
    Stages of foliage development from
    true leaves to phyllodes

    Illustration of cladodes in Acacia glaucoptera

    A few species lack true leaves or phyllodes altogether and in these plants cladodes (which are simply modified stems) function as the leaves. Cladodes are illustrated at left in this Acacia glaucoptera.

    Acacia as Garden Plants

    Acacia make excellent garden plants. They range in habit from prostrate and low-growing species to larger shrubs and shade trees. Most respond to pruning immediately after flowering and, if carried out regularly, pruning can extend the life of the plant. As Acacia species flower throughout the year it is possible, with careful selection, to have Acacia flowering in the garden at all times of the year. Acacia are a good source of pollen making some species popular with bee-keepers. The seeds are also an important source of food for birds.

    The main pests are stem borers which can be controlled by probing with flexible wire or by injecting a few millilitres of alcohol into the holes. Galls are often more difficult to control, but removing the effected branches can reduce the problem. Acacia Bug (Eucerocoris tumidiceps) can cause damage to the foliage of wattles with phyllodes and is difficult to control. Treatment with a systemic insecticide may be required.

    Illustration of an Acacia Bug

    Propagation

    Propagation from seed is the most common method. Seeds are readily available and can be stored for many years. The very hard seed coat needs to be scarified (worn away) or softened before water can enter and germination can take place. Pouring boiling water over the seeds and leaving them to soak for 24 hours will usually soften them. The infertile seeds will float to the surface and should be discarded. Swollen seeds can be sown, the others can be retreated.

    Many species of Acacia can be grown from cuttings using firm new seasons growth. Cuttings from species with phyllodes are easier to strike than those with bipinnate leaves.

    More information on the propagation of Acacia can be found on our 'Growing Native Plants' site.

    Acacia and People

    All parts of various Acacia species have been or are used by people for one purpose or another.

    The seeds from some specific Acacia species provide a valuable food source. Mostly the seeds are ground into a flour and cooked like damper although some are eaten raw or made into a porridge. The gum from some species is also edible.

    Various extracts from the bark and the leaves or phyllodes have been and continue to be used by Australian Aborigines for a wide variety of medicinal purposes such as relieving toothache or colds or applying to wounds and burns. Green leafy branches of some species may be used to 'smoke' someone who is suffering from a general sickness.

    The wood of various species has been used to make clubs, spears, boomerangs and shields. Some species, such as Acacia melanoxylon (Blackwood), are used to make fine furniture.

    Tannin has been extracted from the bark of a number of species for use in tanning including Acacia dealbata (Silver Wattle), A. mearnsii (Black Wattle) and A. pycnantha (Golden Wattle).

    Boomerang made from the wood of Acacia melanoxylon
    A boomerang made
    from the wood of
    Acacia melanoxylon

    Further Reading

    Flora of Australia Volume 11A, Mimosaceae, Acacia part 1. Melbourne: ABRS/CSIRO Publishing (2001).

    Flora of Australia Volume 11B, Mimosaceae, Acacia part 2. Melbourne: ABRS/CSIRO Publishing (2001).

    WATTLE: Acacias of Australia (2012) http://www.worldwidewattle.com/infogallery/publications/wattle.php

    Acacias of South Australia web site http://www.flora.sa.gov.au/id_tool/acacia.html

     

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